I love that seasoning and im having fries tonight, but homemade. What is the seasoning that they put on the french fries at resturants????
13 Answers
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Copycat Red Robin Seasoning Recipe
The Red Robin Restaraunt is famous for their gourmet burgers and fries. Their secret ingredient is this seasoning mix.
3 tablespoons salt
1 tablespoon instant tomato soup mix (Knorr tomato with basil works nicely)
2 teaspoons chili powder
1/4 teaspoon cumin
1/4 teaspoon ground black pepper
makes: 1/3 cup
3 minutes
3 mins prep
Copycat Lawry’s Seasoned Salt Recipe
This is an MSG-free copycat recipe for Lawry’s Seasoned Salt.
2 tablespoons salt
2 teaspoons sugar
1/2 teaspoon paprika
1/4 teaspoon turmeric
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/4 teaspoon cornstarch
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Red Robin Fries Seasoning
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Red Robin Seasoning
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It’s this orange salt stuff that’s kind of spicy. I’m not quite sure what it’s called, but I’m pretty sure you can find it at Wal-Mart or whatever grocery store you go to. It will most likely be with the rest of the seasonings. Or you can just buy the pre-packaged frozen seasoned fries with the seasoning already on them.
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Usually just Lawry’s Seasoned Salt. Pretty basic but makes a darned good fry.
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If you live in and around Louisiana, try using Tony Chachere’s, the original creole seasoning. It’s great on everything and has no MSG in it. I love it on french fries and I season chicken tenders with it too. I also love it in the powdered mac & cheese by Kraft. Yum, you have to try it.
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At home, you can use Lawry’s Seasoned Salt or Red Robin’s Salt (you have to buy that one at their restaurants, but it’s goooood!)
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Most of the time, a lot of artifical seasoning…mostly that are bad for you MSG. Sometimes they use Seasoned Salt (heavy dosed).
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Usually it’s “Seasoned Salt” which you can buy in the spice section at grocery stores.
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salt, garlic powder and pepper sprinkle all over the fries, is better in a close container